IBTV has put together another great video. We have Executive Sous Chef Tyler Skinner showing you how to cook scallops perfect every time!
Stay tuned for part two of this video....pairing the dish with wine!
Join Iron Bridge's Executive Sous Chef Tyler Skinner as he shows you how to pan sear Scallops!
Posted on 3/25/2015 at 4:31:00 AM
LUNCH:
Monday thru Saturday, 11:00am to 3:00pm
SUNDAY BRUNCH:
Sunday, 12:00 noon to 3:30pm
DINNER:
Monday - Thursday: 4:00 pm - 10:00 pm
Friday - Saturday: 4:00 pm - 11:00 pm
Sunday: 4:30pm - 9:00pm
Bar closes one hour later. 11:00 pm during the week, 12:00 on Friday and Saturday and 10:00 pm on Sunday
10435 State Route 108,
Columbia, MD 21044
Phone. 410-997-3456
Fax. 410-997-3807
